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Michael never knows what to write in these little description areas. Should he say something witty to make people laugh and remember him or does he do something snarky like quoting Hamlet. Well whatever he writes here, it is just only a brief glimpse inside. Make your own choices, you'll stay if you want to.
4 comments:
Oh send me too Janey!
Also, I never let cheese stay in the fridge long enough to go bad!
i have the answer. i lived in france. blue cheese is old when it gets hard and the white parts turn a darker beige. ditto for roquefort.
I am 35 and let me tell you, I only started eating blue cheese about a year ago! Can you imagine? All the years I'vebeen missing out on this delicacy?
*love* blue cheese. In the rare occasion that I forget to consume it immediately, have to agree with cncz as to signs of age!
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